Disney Springs · The Landing
Wine Bar George – A Restaurant & Bar
$$ · Table Service · American
- Reservations
Disney Dining Plan not accepted
Make yourself at home in an estate-style wine bar featuring wine and food masterfully paired by Master Sommelier George Miliotes.
Brunch
A la CarteWine Country Brunch Small Plates (Available Saturday & Sunday 10:30am - 2pm)
- House-made Hummus$14.00
cucumber / olive oil / naan bread / chipotle
- Crispy Mac & Cheese Bites$16.00
tomato nage / pecorino
- Dippy Egg*$10.00
spinach whipped potatoes / bacon / coddled egg / ciabatta
- Warm Spiced Olives$9.00
lemon / chili peppers
- Yogurt Parfait$10.00
greek yogurt / fresh fruit / granola
- Seasonal Salad$14.00
vegetables / croutons / shallot vinaigrette
- Seasonal Puff Tart$11.00
available in limited quantities
Wine Country Brunch Boards (Available Saturday & Sunday 10:30am - 2pm)
- Artisanal Cheese Board$32.00
four artisanal cheeses / condiments
- Charcuterie Board$29.00
four artisanal meats / condiment
- Brunch Board$30.00
breakfast sausage / maple dusted chicharrones / hashbrowns / candied pork belly / cheddar / Manchego / condiments
Wine Country Brunch Main Plates (Available Saturday & Sunday 10:30am - 2pm)
- Burrata$22.00
avocado / tomatoes / Neuske’s Bacon / ciabatta
- Wine Country Omelet$18.00
cotija / avocado / corn / tomatillo crema
- Pastrami Smoked Salmon$24.00
toasted bagel / mustard mascarpone / red onion / fried capers
- French Toast$19.00
diplomat cream / fresh fruit / maple syrup
- Sausage Gravy and Biscuits$18.00
house-made biscuits / bacon / add 2 eggs (6) / add pork belly (12)
- Breakfast Croissant Sandwich$18.00
bacon / egg / hashbrown / avocado / cheese / grits
- Steak and Eggs*$26.00
sunny side eggs / roasted potatoes / sriracha hollandaise
Wine Country Brunch Sides (Available Saturday & Sunday 10:30am - 2pm)
- Two Eggs$6.00
- Pork Breakfast Sausage$6.00
- Bacon$6.00
- House-Made Buttermilk Biscuits$8.00
- Hashbrowns (2)$6.00
Wine Country Brunch Sweets (Available Saturday & Sunday 10:30am - 2pm)
- Key Lime Pie$8.00
A Florida favorite
- Olive Oil Cake$8.00
candied olives, lemon mascarpone
- Chocolate Almond Tart$9.00
chocolate ganache / green chartreuse
Wine Country Brunch Kids' Entrées (Available Saturday & Sunday 10:30am - 2pm)
- French Toast$10.00
served with fresh fruit and apple juice
- Mac & Cheese$10.00
served with fresh fruit and apple juice
- Crispy Chicken Tenders$10.00
served with fresh fruit and apple juice
- Hot Dog$10.00
served with fresh fruit and apple juice
Bites & Boards (Available Saturday & Sunday 2pm - 3pm)
- House-made Hummus$14.00
cucumber / olive oil / naan bread / chipotle
- Burrata$19.00
heirloom tomatoes / fresh corn / local sourdough
- Crispy Mac & Cheese Bites$16.00
tomato nage / pecorino
- Seasonal Salad$14.00
vegetables / croutons / shallot vinaigrette
- The Big Board$67.00
six artisanal cheeses & five artisanal meats / condiments
- Artisanal Cheese Board$32.00
four artisanal cheeses / condiments
- Charcuterie Board$29.00
four artisanal meats / condiment
- Key Lime Pie$8.00
A Florida favorite
- Olive Oil Cake$8.00
candied olives, lemon mascarpone
Mocktails
- Orgeat Lemonade$10.00
orgeat / lemon
- Cherry Smash$10.00
cherry / lime / soda
Cocktails
- Jorge’s Red Sangria$16.00
Ordóñez Family Secret Recipe
- Wake Up Call$18.00
espresso-infused pisco / espresso liqueur
- American 75$16.00
gin / sparkling wine / lemon
- Wine Bar George Old Fashioned$18.00
Hooten Young American Whiskey / Aromatic and Orange Bitters
- Remember Me Tomorrow$18.00
beet-infused rum / lime
- Layover in Glasgow$18.00
scotch / aperol / spiced pear liqueur / lemon
- Wabbit Season$18.00
tequila / carrot / nonino / lemon / sage
- Honestly, Not for Everyone$18.00
black garlic - infused gin / bergamot liqueur
- Curacao Cookie$18.00
cognac / curacao / madeira / jaggery / orange
Frozen
- Frozcato made with DOLE WHIP® Pineapple$15.00
Moscato / Vodka / Pineapple
- Frosé$15.00
Rosé / Vodka / Strawberry
- Frozen Old Fashioned made with DOLE Whip® Orange$15.00
George Dickel 8-year-old Bourbon
- Freaujolais$15.00
Beaujolais / Vodka / Raspberry
Beer and Cider
- Eric Bordelet Sidre Brut$10.00
Sparkling Dry Cider | 6 oz pour, 6.5% abv, Charchigne, France
- Stiegl Radler$16.00
Grapefruit Radler| 16 oz can, 2% abv, Waunakee, Wisconsin
- Von Trapp Helles$12.00
Golden Lager | 12 oz, 4.9% abv, Stowe, Vermont
- Untitled Arts Brewing NA$12.00
Italian Style Pilsner | 12 oz can, 0.5% abv, Waunakee, Wisconsin
- Rotating Sour$16.00
Hand selected seasonal sour
Lunch
A la CarteSmall Plates
- House-made Hummus$14.00
cucumber / olive oil / naan bread / chipotle
- Crispy Mac & Cheese Bites$16.00
tomato nage / pecorino
- House-Made Meatballs$16.00
triple cheese polenta / tomato sauce
- Warm Spiced Olives$9.00
lemon / chili peppers
- Saganaki on Fire$17.00
Vlahotiri / Metaxa / crostini
- Burrata$19.00
heirloom tomatoes / fresh corn / local sourdough
- Pork Belly$18.00
shoyu glaze / charred cabbage / grapefruit
- Five-Onion Dip$8.00
house chips / aleppo
- Tomato Goat Cheese Risotto$16.00
oyster mushrooms / cippolini onions
- Seasonal Salad$14.00
vegetables / croutons / shallot vinaigrette
Boards
- Artisanal Cheese Board$32.00
four artisanal cheeses / condiments
- Charcuterie Board$29.00
four artisanal meats / condiment
- The Big Board$67.00
six artisanal cheeses & five artisanal meats / condiments
Main Plates (Available Monday - Friday 12:00pm - 3:00pm)
- Meatball Sub$19.00
meatballs / tomato sauce / Havarti cheese / fries
- BLT + C$17.00
brioche / four cheese sauce / house chips
- Braised Pork Sandwich$19.00
roasted tomatoes / brioche / house-made chips
- Chicken Quinoa Salad$18.00
almonds / spinach / tomato / citrus vinaigrette
- Chicken Salad Sandwich$18.00
roasted tomatoes / brioche / house-made chips
- Steak Frites*$24.00
skirt steak / caramelized onion aïoli / fries
- Smash Burger$18.00
beef patties / cheese / aioli / house chips
- Skirt Steak* (serves two)$83.00
asparagus / roasted potatoes / chimichurri
Sweets
- Key Lime Pie$8.00
A Florida favorite
- Olive Oil Cake$8.00
candied olives, lemon mascarpone
- Chocolate Almond Tart$9.00
chocolate ganache / green chartreuse
Kids' Meals
- Crispy Chicken Tenders$10.00
served with fresh fruit and apple juice
- House-Made Meatballs$10.00
served with fresh fruit and apple juice
- Mac & Cheese$10.00
served with fresh fruit and apple juice
- Hot Dog$10.00
served with fresh fruit and apple juice
Wine Menu
- Our wine list changes frequently, please visit the Wine Bar George website (winebargeorge.com) for the most up-to-date list.
Outstanding by the Ounce Whites (1-oz, 3-oz, or 6-oz Pour)
- Leeuwin Estate, Art Series, Margaret River, Australia ‘19
- Cage, Napa Valley, California ‘17
- Fisher Vineyards, Mountain Estate Vineyard, Sonoma County, California ‘19
- Far Niente, Napa Valley, California ‘20
- Double-Zero, VGW, Willamette Valley, Oregon ‘17
- Baumard, Clos du Papillon, Savennières, France ‘16
- Selbach-Oster, *** Zeltinger Sonnenuhr, Germany ‘01
- Domaine Weinbach, Schlossberg Grand Cru, Alsace France ‘19
- Trimbach, Clos Ste Hune, Alsace, France ‘16
- Knights Bridge, Knights Valley, California ‘18
- Klein Constantia, Vin de Constance, Constantia, South Africa ‘16
- Jean-Louis Chave, L’Hermitage, Hermitage, France ‘19
- Avancia, Nobleza, Valdeorras, Spain ‘20
- Ktima Gerovassiliou, Epanomi, Greece ‘21
- Tyrrell’s, Vat 1, Hunter Valley, Australia ‘15
- Château d’Yquem, Sauternes, France ‘05
- Borgogno, Derthona, Colli Tortonesi, Italy ‘19
- Lopez de Heredia, Vina Gravonia, Crianza, Rioja, Spain ‘11
- Chateau Grillet, Condrieu, France ‘18
- Mouton-Rothschild, Aile d’Argent, Bordeaux, France ‘18
- Pierre Morey, Terres Blanche, Chardonnay, Meursault, France ‘17
- Domaine Dujac, Chardonnay, 1er Les Folatières, Puligny-Montrachet, France ‘20
- Domaine Huet, Chenin Blanc, Sec, Clos de Bourg, Vouvray, France ‘21
- Hirtzberger, Grüner Veltliner, Federspiel, Rotes Tor Wachau, Austria ‘1
- Pewsey Vale, The Contours, Riesling, Eden Valley, Australia ‘12
- Domaine Weinbach, Cuvée Colette, Riesling Alsace, France ‘20
- Emidio Pepe, Trebbiano d’Abruzzo, Trebbiano d’Abruzzo, Italy ‘15
- Siglas, Assyrtiko, Santorini, Greece ‘19
- Laurent Tribut, Chardonnay, 1er Cru Côte de Léchet, Chablis, France ‘20
Outstanding by the Ounce Reds (1-oz, 3-oz, or 6-oz Pour)
- The King’s Experience 1oz Each$260.00
Domaine Dujac, Clos de la Roche, France ‘18 | Penfolds, Grange, South Australia ‘17 | Margaux, Margaux, France ‘08 | Harlan Estate, Napa, California ‘18
- Chateau Musar Cabernet Sauvignon, Bekka Valley, Lebanon ‘01
- Cage Cabernet Sauvignon, Napa Valley, California ‘18
- Honig, Cabernet Sauvignon, Bartolucci Vineyard, St. Helena, California ‘17
- Caymus, Cabernet Sauvignon, Napa Valley, California ‘20
- Philip Togni Cabernet Sauvignon, Napa Valley, California ‘18
- Caymus, Special Selection, Cabernet Sauvignon, Napa Valley, California ‘17
- Grace Vineyards Cabernet Sauvignon, Blank Vineyard, Rutherford, Napa Valley, California ‘16
- Harlan Estate Cabernet Sauvignon, Napa Valley, California ‘18
- De Toren, Book XVII Cabernet Sauvignon, Stellenbosch, South Africa ‘19
- Mouton-Rothschild Cabernet Sauvignon, Pauillac, France ‘09
- Lafite-Rothschild, Cabernet Sauvignon, Pauillac, France ‘09
- Brega Garnacha, Calatayud, Spain ‘17
- Cirillo, 1850, Ancestor Vines, Grenache, Barossa, Australia ‘11
- Château Trotte Vieille Merlot, St.-Émilion, France ‘10
- Château Pavie Merlot, St.-Émilion, France ‘10
- Amisfield Pinot Noir, Central Otago, New Zealand ‘18
- Hirsch, San Andreas Fault, Pinot Noir, Sonoma Coast, California ‘19
- Bindi Dixon Pinot Noir, Macedon Range, Australia ‘19
- Domaine Ponsot, Pinot Noir, Cuvee du Bourdon, Grand Cru Corton, France ‘16
- Domaine Dujac, Pinot Noir, 1er Cru Aux-Malconsorts, Vosne-Romanée, France ‘18
- Domaine Dujac, Pinot Noir, Grand Cru Clos de la Roche, France ‘20
- Mastroberardino, Radici, Aglianico, Taurasi Riserva, Campania, Italy ‘15
- Girolamo Russo, Nerello Mascalese, Feudo di Mezzo, Etna Rosso, Italy ‘18
- Bertani, Corvina, Amarone della Valpolicella Classico, Italy ’10
- Jean-Louis Chave, Syrah/Shiraz, L’Hermitage, Hermitage, France ‘19
- Penfolds, Grange, Syrah/Shiraz, South Australia, Australia ‘17
- Catena Zapata, River, Malbec, Vino de Parcela, Mendoza, Argentina ‘20
- Achaval Ferrer, Altamira, Malbec, La Consulta, Argentina ‘16
- Sassetti Pertimali, Sangiovese, Brunello di Montalcino, Italy ‘17
- Tignanello, Sangiovese, Toscana, Italy ‘19
- Rostaing, Ampodium, Syrah/Shiraz, Côte-Rôtie, France ‘19
- San Vicente, Tempranillo, Reserva, Rioja, Spain ‘18
- Shafer, Relentless, Syrah/Shiraz, Napa Valley, California ‘18
- Muga, Prado Enea, Tempranillo, Gran Reserva, Rioja, Spain ‘15
- Borgogno, Nebbiolo, Barolo Riserva, Piedmont, Italy ‘61
- Roberto Voerzio, Nebbiolo, Rocche dell’Annunziata, Barolo, Piedmont, Italy ‘15
- E. Guigal, Brune et Blonde, Syrah, Côte-Rôtie, France ‘18
- Eyrie, Outcrop, Pinot Noir, Dundee Hills, Oregon ‘18
- The First Growth Experience
Mouton-Rothschild, Pauillac, France ‘09 | Lafite-Rothschild, Pauillac, France ‘09 | Haut-Brion, Pessac Leognan, France ‘09| Latour, Pauillac ‘09| Margaux, Margaux, France ‘09
- Dunn Vineyards, Cabernet Sauvignon, Howell Mountain, Napa Valley ‘18
- Chappellet, Cabernet Sauvignon, Pritchard Hill, Napa Valley, California ‘19
- Mount Eden, Santa Cruz Mountains, California ‘17
- Economou, Liatiko, Mirabello, Sitia, Crete ‘15
- Foxen, Pinot Noir, Block 43, Bien Nacido Vineyards, Sta. Rita Hills, California ‘19
- Ducru-Beaucaillou, Cabernet Sauvingon,Saint-Julien, France ‘06
- Léoville-Las Cases, Cabernet Sauvingon, Saint-Julien, France ‘15
- Margaux, Cabernet Sauvingon, Margaux, France ‘08
- Margaux, Cabernet Sauvingon, Margaux, France ‘09
- LaTour, Cabernet Sauvingon, Pauillac, France ‘09
- Figeac, Merlot, St-Emilion, France ‘10
- Haut-Brion, Merlot, Pessac Leognan, France ‘09
- M. Chapoutier, Le Meal, Ermitage, Syrah, Hermitage, France ‘16
- Lopez de Heredia, Tondinio, Tempranillo, Gran Reserva, Rioja ‘01
- Emidio Pepe, Montepulciano d’Abruzzo, Montepulciano d’Abruzzo, Italy ‘14
- Emidio Pepe, Montepulciano d’Abruzzo, Montepulciano d’Abruzzo, Italy ‘03
- Emidio Pepe, Montepulciano d’Abruzzo, Montepulciano d’Abruzzo, Italy ‘93
- Emidio Pepe, Montepulciano d’Abruzzo, Montepulciano d’Abruzzo, Italy ‘83
Reds - Cabernet Franc
- Petit Metris, Anjou-Villages, France ‘18$64.00 · $16.00
Reds - Cabernet Sauvignon
- Broadside, Paso Robles, California ‘20$40.00 · $10.00
- Freynelle, Bordeaux, France ‘19$48.00 · $12.00
- Lake Sonoma, Sonoma, California ‘19$64.00 · $16.00
- Leviathan, California ‘19$80.00 · $20.00
- Catena, Historic Rows, Mendoza, Argentina ‘18$88.00 · $22.00
- DeToren, Fusion V, Stellenbosch, South Africa ‘19$120.00 · $30.00
- Vasse Felix, Margaret River, Australia ‘18$140.00 · $35.00
- Volker Eisele, Napa Valley, California ‘14$140.00 · $35.00
- Secret Door, JML, Napa Valley, California ‘19$120.00 · $30.00
- Chateau Teynac, Saint-Julien, Bordeaux, France ‘14$100.00 · $25.00
Reds - Carménère
- Misiones D Rengo, Gran Reserva, Maipo Valley, Chile ‘19$48.00 · $12.00
Reds - Gamay
- Chanrion, Côte de Brouilly, France ‘21$48.00 · $12.00
- Thévenet, Vieilles Vignes, Morgon, France ‘21$100.00 · $25.00
Reds - Garnacha/Grenache
- Bodegas Breca, Calatayud, Spain ‘18$44.00 · $11.00
- Cirillo, The Vincent, Survivor Vines, Barossa, Australia ‘20$80.00 · $21.00
Reds - Grignolino
- Angelini Paolo, Arbian, Monferrato Casalese, Italy ‘17$40.00 · $10.00
Reds - Malbec
- Zuccardi Serie A, Mendoza, Argentina ‘21$44.00 · $11.00
- Catena La Consulta, Mendoza, Argentina ‘19$60.00 · $15.00
- Zuccardi Concreto, Mendoza, Argentina ‘20$92.00 · $23.00
Reds - Mencia
- Avancia, Cuveé de O, Valdeorras, Spain ‘18$52.00 · $13.00
Reds - Merlot
- Seven Falls, Wahluke Slope, Washington ‘20$40.00 · $10.00
- Pride, Napa/Sonoma, California ‘19$88.00 · $22.00
- Chateau Ste. Michelle Canoe Ridge, Horse Haven Hills, Washington ‘18$68.00 · $17.00
- Le Grand Verdus, Petite Merlotte, Bordeaux, France ‘19$60.00 · $15.00
Reds - Monastrell
- Mira Salinas, Alicante, Spain ‘16$48.00 · $12.00
- Chateau Pibarnon, Bandol, France ’17$100.00 · $25.00
Reds - Nebbiolo
- Borgogno, No Name, Langhe, Piedmont, Italy ’19$72.00 · $18.00
Reds - Petite Sirah
- Caymus Grand Durif, Suisun Valley, California ‘20$80.00 · $20.00
Reds - Pinot Noir
- Macedon, Tikveš, Macedonia ‘20$36.00 · $9.00
- La Crema, Sonoma Coast, California ‘21$56.00 · $14.00
- Evensham Wood, Willamette Valley, Oregon ‘21$80.00 · $20.00
- Maison de la Roche, Bourgogne, France ’20$80.00 · $20.00
Pinotage
- Kanonkop Kadette, Stellenbosch, South Africa ‘20$48.00 · $12.00
Reds - Sangiovese
- Villa Antinori, Toscana, Italy ‘19$48.00 · $12.00
- Villa Antinori Chianti Classico Riserva, Italy ‘19$68.00 · $17.00
- Monsanto, Chianti Classico, Italy ‘19$80.00 · $20.00
Reds - Syrah/Shiraz
- Jam Jar Sweet, Western Cape, South Africa ‘21$32.00 · $8.00
- Domaine St Patrice, Vieilles Vignes, Côtes du Rhône, France ‘17$40.00 · $10.00
- Torbreck, Woodcutter’s, Barossa Valley, Australia ‘20$52.00 · $13.00
- Hedges, DLD, Red Mountain, Washington ’17$80.00 · $20.00
Reds - Tempranillo
- Protocolo, La Mancha, Spain ‘20$32.00 · $8.00
- Triton, Toro, Spain ’20$52.00 · $13.00
- Sierra Cantabria Gran Reserva, Rioja, Spain ‘18$76.00 · $19.00
- Ramirez De La Piscina, Gran Reserva, Rioja, Spain ‘16$80.00 · $20.00
- Vatan, Toro, Spain ‘19$100.00 · $25.00
Reds - Zinfandel
- Mauritson, Dry Creek Valley, California ‘20$88.00 · $22.00
Reds - Douro Blend
- Van Zellers & Co., Douro, Portugal ’19$80.00 · $20.00
George’s Eastern Europe Finds
- Tselepos, Moschofilero, Amalia Brut, Peloponnese NV$76.00 · $19.00
- Gerovassilou, Malagousia, Epanomi, Macedonia ‘19$100.00 · $25.00
- Sigalas, Assyrtiko, Santorini ‘21$120.00 · $30.00
- Gai’a, Agiorgitiko, Koutsi, Nemea ‘19$140.00 · $35.00
- Alpha Estate, Xinomavro, Amynteo, Macedonia ‘17$108.00 · $27.00
- Economou, Liatiko/Mandilaria, Mirabello, Sitia, Crete ‘15$180.00 · $45.00
- Rodica, Sparkling Refosk, Truške, Istria, Slovenia ’18$64.00 · $16.00
- Zlatan Otok, Bodanusa & Posip, Bilo Idro, Dalmatia, Croatia ‘20$40.00 · $10.00
- Silk Road, Khikh Vi, Ovevri, Kaheti, Georgia ’17$68.00 · $17.00
- E. Miroglio, Mavrud & Rubin, Bio, Thracion Valley, Bulgaria ’19$52.00 · $13.00
- Bura, Zinfandel, Basina, Dalmatia, Croatia ’18$72.00 · $18.00
- Skegro, Blatina, Krs Crni, Mostar, Bosnia and Herzegovina ’19$56.00 · $14.00
Whites - Sauvignon Blanc
- Misiones D Rengo, Central Valley, Chile ‘20$36.00 · $9.00
- Mauritson Dry Creek, California ‘21$68.00 · $17.00
- Eric Louis, Sancerre, France ‘21$96.00 · $24.00
- Cloudy Bay, Marlborough, New Zealand ‘22$72.00 · $18.00
- Honig, Reserve, Napa Valley, California ‘21$80.00 · $20.00
- Spy Valley, Marlborough, New Zealand ’22$40.00 · $10.00
- Paul Buisse, Touraine, France ’21$40.00 · $10.00
Whites - Chardonnay
- Excelsior, Robertson, South Africa ‘22$36.00 · $9.00
- Kendall-Jackson Vintner's Reserve, California ‘21$40.00 · $10.00
- to Mer Soleil Silver, Monterey, California ‘21$44.00 · $11.00
- Markham, Napa, California ‘21$56.00 · $14.00
- J.M. Boillot, Mâcon-Villages, Bourgogne, France ‘16$68.00 · $17.00
- Chalk Hill, Chalk Hill, California ‘20$84.00 · $22.00
Whites - Albariño
- La Caña, Rias Baixas, Spain ‘21$52.00 · $13.00
Whites - Chenin Blanc
- Raats, Original, Stellenbosch, South Africa ‘21$48.00 · $12.00
- Vincent Carème, Spring, Vouvray, France ‘19$52.00 · $13.00
- Bernard Fouquet, Vouvray, France ‘21$60.00 · $15.00
Whites - Hondarrabi Zuri
- Txomin Etxaniz, Getariako Txakolina, Sapin ‘21$56.00 · $14.00
Whites - Gewürztraminer
- Selbach-Oster, Mosel, Germany ‘20$36.00 · $9.00
Whites - Godello
- Avancia Cuveé de O, Valdeorras, Spain ‘21$48.00 · $12.00
- Trimbach, Alsace, France$68.00 · $17.00
Whites - Grüner Veltliner
- Nigl, Freiheit, Niederösterreich, Austria ‘20$56.00 · $14.00
Whites - Muscat/Moscato
- La Perlina, Veneto, Italy NV$36.00 · $9.00
- Botani, Malaga, Spain ‘19$40.00 · $10.00
Whites - Pinot Gris/Pinot Grigio
- Giocato, Primorska, Slovenia ‘21$36.00 · $9.00
- Luna Nuda, Vegneti Della Dolomiti, Itlay ‘21$44.00 · $11.00
Whites - Melon B
- Domaines Landron, Muscadet Sevre et Maine, France ‘19$60.00 · $15.00
Whites - Riesling
- Selbach-Oster, Bömer, Zeltinger Schlossberg, Mosel, Germany ‘20$80.00 · $24.00
- Element, Finger Lakes, New York ‘14$60.00 · $15.00
- Eroica, Washington State ‘21$52.00 · $13.00
- Pewsey Vale, Eden Valley, Australia ‘21$48.00 · $12.00
- Selbach-Oster Qualitätswein, Mosel, Germany ‘20$40.00 · $10.00
- Schlosskellerei Gobelsberg, Kamptal, Austria ‘20$56.00 · $14.00
- Trimbach, Vieilles Vignes, Alsace, France ’19$90.00 · $24.00
Whites - Rosé
- Protocolo, La Mancha, Spain ‘21$32.00 · $8.00
- Broadbent, Vinho Verde, Portugal NV$40.00 · $10.00
- Liquid Farm, Vogelzang Vineyard, Happy Canyon of Santa Barbara, California ‘21$68.00 · $17.00
Whites - Torrontés
- Zuccardi, Serie A, Salta, Argentina ‘21$44.00 · $11.00
Whites - Verdejo
- Nisia, Rueda, Spain ‘21$48.00 · $12.00
Whites - Viognier
- Triennes, Sainte Fleur, Mediterranée, France ‘21$56.00 · $14.00
- Chapoutier, La Combe Pilate, Collines Rhodaniennes, France ’18$65.00 · $17.00
Dessert Wines
- Broadbent Malmsey 10-year, Madeira, Portugal NV$125.00 · $16.00
- Ordóñez, N° 1 Selección Especial, Muscat, Málaga, Spain ‘18$48.00 · $14.00
- Taylor Fladgate 20yr Tawny Port, Douro, Portugal NV$125.00 · $16.00
- Taylor Fladgate, LBV, Douro, Portugal ‘16$70.00 · $9.00
- Selbach-Oster, TBA, Zeltinger Schlossberg, Mosel, Germany ‘17
1oz. 35 | 3oz. 100 | Bottle 400
- Selbach-Oster, BA, Zeltinger Schlossberg, Mosel, Germany ‘06
1oz. 20 | 3oz. 30 | Bottle 240
- Hétszolo, 6 puttonyos, Tokaji, Hungary ‘10 - (3oz. pour - $30)$160.00 · $30.00
- Alvear, 1927, Montilla-Moriles, Spain NV - (3oz. pour - $14)$56.00 · $14.00
Wines on Tap
- Trefethen, Chardonnay 14 Oak Knoll District, California ‘18$14.00
- Château Petit Roubie, Picpoul 10 Picpoul de Pinet, France ‘19$10.00
- Truth or Consequences, Moscato 10 Washington ‘19$10.00
- Sabine, Rosé 9 Provence, France ‘20$9.00
Sparkling and Champagne
- Cleto Chiarli, Vecchia Modena Lambrusco di Sorbara, Italy NV$48.00 · $10.00
- Caposaldo, Prosecco Veneto, Italy NV$44.00 · $11.00
- Gelida, Gran Reserva Cava, Brut Penedes, Spain ‘16$12.00 · $48.00
- Jansz, Brut Rosé Tasmania, Australia NV$72.00 · $18.00
- Roederer Estate, Brut Anderson Valley, California$80.00 · $20.00
- Digby Brut, Sussex, England NV$108.00 · $27.00
- Chartogne-Taillet, Brut Merfy, Champagne, France NV$128.00 · $32.00
- Gaston Chiquet Rosé, 1er Cru, Champagne, France NV$140.00 · $35.00
- Marc Hebrart, Brut Rosé, 1er Cru Champagne, France NV$200.00 · $50.00
- Egly-Ouriet, Brut Les Vignes de Vrigny 1er Cru, Champagne, France NV$310.00 · $78.00
- Vilmart & Cie, Brut Couer de Cuvee 1er Cru, Champagne, France ‘11$420.00 · $105.00
- The Champagne Experience, 2-oz each$75.00
Marc Hebrart, Brut Rosé, 1er Cru Champagne, France NV | Egly-Ouriet, Brut / Les Vignes de Vrigny 1er Cru NV | Vilmart & Cie, Brut / Couer de Cuvée 1er Cru ‘11
Cocktails
- Jorge’s Red Sangria$16.00
Ordóñez Family Secret Recipe
- Wake Up Call$18.00
espresso-infused pisco / espresso liqueur
- American 75$16.00
gin / sparkling wine / lemon
- Wine Bar George Old Fashioned$18.00
Hooten Young American Whiskey / Aromatic and Orange Bitters
- Remember Me Tomorrow$18.00
beet-infused rum / lime
- Layover in Glasgow$18.00
scotch / aperol / spiced pear liqueur / lemon
- Wabbit Season$18.00
tequila / carrot / nonino / lemon / sage
- Honestly, Not for Everyone$18.00
black garlic - infused gin / bergamot liqueur
- Curacao Cookie$18.00
cognac / curacao / madeira / jaggery / orange
Mocktails
- Orgeat Lemonade$10.00
orgeat / lemon
- Cherry Smash$10.00
cherry / lime / soda
Beer and Cider
- Eric Bordelet Sidre Brut$10.00
Sparkling Dry Cider | 6 oz pour, 6.5% abv, Charchigne, France
- Stiegl Radler$16.00
Grapefruit Radler| 16 oz can, 2% abv, Waunakee, Wisconsin
- Von Trapp Helles$12.00
Golden Lager | 12 oz, 4.9% abv, Stowe, Vermont
- Untitled Arts Brewing NA$12.00
Italian Style Pilsner | 12 oz can, 0.5% abv, Waunakee, Wisconsin
- Rotating Sour$16.00
Hand selected seasonal sour
Frozen
- Frozcato made with DOLE WHIP® Pineapple$15.00
Moscato / Vodka / Pineapple
- Frosé$15.00
Rosé / Vodka / Strawberry
- Frozen Old Fashioned made with DOLE Whip® Orange$15.00
George Dickel 8-year-old Bourbon
- Freaujolais$15.00
Beaujolais / Vodka / Raspberry
Dinner
A la CarteSmall Plates
- House-made Hummus$14.00
cucumber / olive oil / naan bread / chipotle
- Crispy Mac & Cheese Bites$16.00
tomato nage / pecorino
- House-Made Meatballs$16.00
triple cheese polenta / tomato sauce
- Warm Spiced Olives$9.00
lemon / chili peppers
- Saganaki on Fire$17.00
Vlahotiri / Metaxa / crostini
- Seasonal Salad$14.00
vegetables / croutons / shallot vinaigrette
- Burrata$19.00
heirloom tomatoes / fresh corn / local sourdough
- Tomato Goat Cheese Risotto$16.00
oyster mushrooms / cippolini onions
- Bouillabaisse$24.00
grouper / clam / mussels / roasted tomatoes
- Lamb Chops*$34.00
tahini vinaigrette / arugula
- Pork Belly$18.00
shoyu glaze / charred cabbage / grapefruit
- Five-Onion Dip$8.00
house chips / aleppo
Boards
- Artisanal Cheese Board$32.00
four artisanal cheeses / condiments
- Charcuterie Board$29.00
four artisanal meats / condiment
- The Big Board$67.00
six artisanal cheeses & five artisanal meats / condiments
Main Plates
- Braised Chicken Breast$39.00
asparagus & mushroom risotto
- Double Bone Pork Chop (14 oz)$42.00
roasted Brussels sprouts / rice grits / sorghum glaze
- Branzino$45.00
white bean ragout / spinach / tomatoes
- Grilled Ribeye* (16 oz)$64.00
potato stuffed potato / peas / black garlic butter
- Skirt Steak* (serves two)$83.00
asparagus / roasted potatoes / chimichurri
Sweets
- Key Lime Pie$8.00
A Florida favorite
- Olive Oil Cake$8.00
candied olives, lemon mascarpone
- Chocolate Almond Tart$9.00
chocolate ganache / green chartreuse
Kids' Meals
- Crispy Chicken Tenders$10.00
served with fresh fruit and apple juice
- House-Made Meatballs$10.00
served with fresh fruit and apple juice
- Mac & Cheese$10.00
served with fresh fruit and apple juice
- Hot Dog$10.00
served with fresh fruit and apple juice
Wine Menu
- Our wine list changes frequently, please visit the Wine Bar George website (winebargeorge.com) for the most up-to-date list.
Outstanding by the Ounce Whites (1-oz, 3-oz, or 6-oz Pour)
- Leeuwin Estate, Art Series, Margaret River, Australia ‘19
- Cage, Napa Valley, California ‘17
- Fisher Vineyards, Mountain Estate Vineyard, Sonoma County, California ‘19
- Far Niente, Napa Valley, California ‘20
- Double-Zero, VGW, Willamette Valley, Oregon ‘17
- Baumard, Clos du Papillon, Savennières, France ‘16
- Selbach-Oster, *** Zeltinger Sonnenuhr, Germany ‘01
- Domaine Weinbach, Schlossberg Grand Cru, Alsace France ‘19
- Trimbach, Clos Ste Hune, Alsace, France ‘16
- Knights Bridge, Knights Valley, California ‘18
- Klein Constantia, Vin de Constance, Constantia, South Africa ‘16
- Jean-Louis Chave, L’Hermitage, Hermitage, France ‘19
- Avancia, Nobleza, Valdeorras, Spain ‘20
- Ktima Gerovassiliou, Epanomi, Greece ‘21
- Tyrrell’s, Vat 1, Hunter Valley, Australia ‘15
- Château d’Yquem, Sauternes, France ‘05
- Borgogno, Derthona, Colli Tortonesi, Italy ‘19
- Lopez de Heredia, Vina Gravonia, Crianza, Rioja, Spain ‘11
- Chateau Grillet, Condrieu, France ‘18
- Mouton-Rothschild, Aile d’Argent, Bordeaux, France ‘18
- Pierre Morey, Terres Blanche, Chardonnay, Meursault, France ‘17
- Domaine Dujac, Chardonnay, 1er Les Folatières, Puligny-Montrachet, France ‘20
- Domaine Huet, Chenin Blanc, Sec, Clos de Bourg, Vouvray, France ‘21
- Hirtzberger, Grüner Veltliner, Federspiel, Rotes Tor Wachau, Austria ‘1
- Pewsey Vale, The Contours, Riesling, Eden Valley, Australia ‘12
- Domaine Weinbach, Cuvée Colette, Riesling Alsace, France ‘20
- Emidio Pepe, Trebbiano d’Abruzzo, Trebbiano d’Abruzzo, Italy ‘15
- Siglas, Assyrtiko, Santorini, Greece ‘19
- Laurent Tribut, Chardonnay, 1er Cru Côte de Léchet, Chablis, France ‘20
Outstanding by the Ounce Reds (1-oz, 3-oz, or 6-oz Pour)
- The King’s Experience 1oz Each$260.00
Domaine Dujac, Clos de la Roche, France ‘18 | Penfolds, Grange, South Australia ‘17 | Margaux, Margaux, France ‘08 | Harlan Estate, Napa, California ‘18
- Chateau Musar Cabernet Sauvignon, Bekka Valley, Lebanon ‘01
- Cage Cabernet Sauvignon, Napa Valley, California ‘18
- Honig, Cabernet Sauvignon, Bartolucci Vineyard, St. Helena, California ‘17
- Caymus, Cabernet Sauvignon, Napa Valley, California ‘20
- Philip Togni Cabernet Sauvignon, Napa Valley, California ‘18
- Caymus, Special Selection, Cabernet Sauvignon, Napa Valley, California ‘17
- Grace Vineyards Cabernet Sauvignon, Blank Vineyard, Rutherford, Napa Valley, California ‘16
- Harlan Estate Cabernet Sauvignon, Napa Valley, California ‘18
- De Toren, Book XVII Cabernet Sauvignon, Stellenbosch, South Africa ‘19
- Mouton-Rothschild Cabernet Sauvignon, Pauillac, France ‘09
- Lafite-Rothschild, Cabernet Sauvignon, Pauillac, France ‘09
- Brega Garnacha, Calatayud, Spain ‘17
- Cirillo, 1850, Ancestor Vines, Grenache, Barossa, Australia ‘11
- Château Trotte Vieille Merlot, St.-Émilion, France ‘10
- Château Pavie Merlot, St.-Émilion, France ‘10
- Amisfield Pinot Noir, Central Otago, New Zealand ‘18
- Hirsch, San Andreas Fault, Pinot Noir, Sonoma Coast, California ‘19
- Bindi Dixon Pinot Noir, Macedon Range, Australia ‘19
- Domaine Ponsot, Pinot Noir, Cuvee du Bourdon, Grand Cru Corton, France ‘16
- Domaine Dujac, Pinot Noir, 1er Cru Aux-Malconsorts, Vosne-Romanée, France ‘18
- Domaine Dujac, Pinot Noir, Grand Cru Clos de la Roche, France ‘20
- Mastroberardino, Radici, Aglianico, Taurasi Riserva, Campania, Italy ‘15
- Girolamo Russo, Nerello Mascalese, Feudo di Mezzo, Etna Rosso, Italy ‘18
- Bertani, Corvina, Amarone della Valpolicella Classico, Italy ’10
- Jean-Louis Chave, Syrah/Shiraz, L’Hermitage, Hermitage, France ‘19
- Penfolds, Grange, Syrah/Shiraz, South Australia, Australia ‘17
- Catena Zapata, River, Malbec, Vino de Parcela, Mendoza, Argentina ‘20
- Achaval Ferrer, Altamira, Malbec, La Consulta, Argentina ‘16
- Sassetti Pertimali, Sangiovese, Brunello di Montalcino, Italy ‘17
- Tignanello, Sangiovese, Toscana, Italy ‘19
- Rostaing, Ampodium, Syrah/Shiraz, Côte-Rôtie, France ‘19
- San Vicente, Tempranillo, Reserva, Rioja, Spain ‘18
- Shafer, Relentless, Syrah/Shiraz, Napa Valley, California ‘18
- Muga, Prado Enea, Tempranillo, Gran Reserva, Rioja, Spain ‘15
- Borgogno, Nebbiolo, Barolo Riserva, Piedmont, Italy ‘61
- Roberto Voerzio, Nebbiolo, Rocche dell’Annunziata, Barolo, Piedmont, Italy ‘15
- E. Guigal, Brune et Blonde, Syrah, Côte-Rôtie, France ‘18
- Eyrie, Outcrop, Pinot Noir, Dundee Hills, Oregon ‘18
- The First Growth Experience
Mouton-Rothschild, Pauillac, France ‘09 | Lafite-Rothschild, Pauillac, France ‘09 | Haut-Brion, Pessac Leognan, France ‘09| Latour, Pauillac ‘09| Margaux, Margaux, France ‘09
- Dunn Vineyards, Cabernet Sauvignon, Howell Mountain, Napa Valley ‘18
- Chappellet, Cabernet Sauvignon, Pritchard Hill, Napa Valley, California ‘19
- Mount Eden, Santa Cruz Mountains, California ‘17
- Economou, Liatiko, Mirabello, Sitia, Crete ‘15
- Foxen, Pinot Noir, Block 43, Bien Nacido Vineyards, Sta. Rita Hills, California ‘19
- Ducru-Beaucaillou, Cabernet Sauvingon,Saint-Julien, France ‘06
- Léoville-Las Cases, Cabernet Sauvingon, Saint-Julien, France ‘15
- Margaux, Cabernet Sauvingon, Margaux, France ‘08
- Margaux, Cabernet Sauvingon, Margaux, France ‘09
- LaTour, Cabernet Sauvingon, Pauillac, France ‘09
- Figeac, Merlot, St-Emilion, France ‘10
- Haut-Brion, Merlot, Pessac Leognan, France ‘09
- M. Chapoutier, Le Meal, Ermitage, Syrah, Hermitage, France ‘16
- Lopez de Heredia, Tondinio, Tempranillo, Gran Reserva, Rioja ‘01
- Emidio Pepe, Montepulciano d’Abruzzo, Montepulciano d’Abruzzo, Italy ‘14
- Emidio Pepe, Montepulciano d’Abruzzo, Montepulciano d’Abruzzo, Italy ‘03
- Emidio Pepe, Montepulciano d’Abruzzo, Montepulciano d’Abruzzo, Italy ‘93
- Emidio Pepe, Montepulciano d’Abruzzo, Montepulciano d’Abruzzo, Italy ‘83
Reds - Cabernet Franc
- Petit Metris, Anjou-Villages, France ‘18$64.00 · $16.00
Reds - Cabernet Sauvignon
- Broadside, Paso Robles, California ‘20$40.00 · $10.00
- Freynelle, Bordeaux, France ‘19$48.00 · $12.00
- Lake Sonoma, Sonoma, California ‘19$64.00 · $16.00
- Leviathan, California ‘19$80.00 · $20.00
- Catena, Historic Rows, Mendoza, Argentina ‘18$88.00 · $22.00
- DeToren, Fusion V, Stellenbosch, South Africa ‘19$120.00 · $30.00
- Vasse Felix, Margaret River, Australia ‘18$140.00 · $35.00
- Volker Eisele, Napa Valley, California ‘14$140.00 · $35.00
- Secret Door, JML, Napa Valley, California ‘19$120.00 · $30.00
- Chateau Teynac, Saint-Julien, Bordeaux, France ‘14$100.00 · $25.00
Reds - Carménère
- Misiones D Rengo, Gran Reserva, Maipo Valley, Chile ‘19$48.00 · $12.00
Reds - Gamay
- Chanrion, Côte de Brouilly, France ‘21$48.00 · $12.00
- Thévenet, Vieilles Vignes, Morgon, France ‘21$100.00 · $25.00
Reds - Garnacha/Grenache
- Bodegas Breca, Calatayud, Spain ‘18$44.00 · $11.00
- Cirillo, The Vincent, Survivor Vines, Barossa, Australia ‘20$80.00 · $21.00
Reds - Grignolino
- Angelini Paolo, Arbian, Monferrato Casalese, Italy ‘17$40.00 · $10.00
Reds - Malbec
- Zuccardi Serie A, Mendoza, Argentina ‘21$44.00 · $11.00
- Catena La Consulta, Mendoza, Argentina ‘19$60.00 · $15.00
- Zuccardi Concreto, Mendoza, Argentina ‘20$92.00 · $23.00
Reds - Mencia
- Avancia, Cuveé de O, Valdeorras, Spain ‘18$52.00 · $13.00
Reds - Merlot
- Seven Falls, Wahluke Slope, Washington ‘20$40.00 · $10.00
- Pride, Napa/Sonoma, California ‘19$88.00 · $22.00
- Chateau Ste. Michelle Canoe Ridge, Horse Haven Hills, Washington ‘18$68.00 · $17.00
- Le Grand Verdus, Petite Merlotte, Bordeaux, France ‘19$60.00 · $15.00
Reds - Monastrell
- Mira Salinas, Alicante, Spain ‘16$48.00 · $12.00
- Chateau Pibarnon, Bandol, France ’17$100.00 · $25.00
Reds - Nebbiolo
- Borgogno, No Name, Langhe, Piedmont, Italy ’19$72.00 · $18.00
Reds - Petite Sirah
- Caymus Grand Durif, Suisun Valley, California ‘20$80.00 · $20.00
Reds - Pinot Noir
- Macedon, Tikveš, Macedonia ‘20$36.00 · $9.00
- La Crema, Sonoma Coast, California ‘21$56.00 · $14.00
- Evensham Wood, Willamette Valley, Oregon ‘21$80.00 · $20.00
- Maison de la Roche, Bourgogne, France ’20$80.00 · $20.00
Pinotage
- Kanonkop Kadette, Stellenbosch, South Africa ‘20$48.00 · $12.00
Reds - Sangiovese
- Villa Antinori, Toscana, Italy ‘19$48.00 · $12.00
- Villa Antinori Chianti Classico Riserva, Italy ‘19$68.00 · $17.00
- Monsanto, Chianti Classico, Italy ‘19$80.00 · $20.00
Reds - Syrah/Shiraz
- Jam Jar Sweet, Western Cape, South Africa ‘21$32.00 · $8.00
- Domaine St Patrice, Vieilles Vignes, Côtes du Rhône, France ‘17$40.00 · $10.00
- Torbreck, Woodcutter’s, Barossa Valley, Australia ‘20$52.00 · $13.00
- Hedges, DLD, Red Mountain, Washington ’17$80.00 · $20.00
Reds - Tempranillo
- Protocolo, La Mancha, Spain ‘20$32.00 · $8.00
- Triton, Toro, Spain ’20$52.00 · $13.00
- Sierra Cantabria Gran Reserva, Rioja, Spain ‘18$76.00 · $19.00
- Ramirez De La Piscina, Gran Reserva, Rioja, Spain ‘16$80.00 · $20.00
- Vatan, Toro, Spain ‘19$100.00 · $25.00
Reds - Zinfandel
- Mauritson, Dry Creek Valley, California ‘20$88.00 · $22.00
Reds - Douro Blend
- Van Zellers & Co., Douro, Portugal ’19$80.00 · $20.00
George’s Eastern Europe Finds
- Tselepos, Moschofilero, Amalia Brut, Peloponnese NV$76.00 · $19.00
- Gerovassilou, Malagousia, Epanomi, Macedonia ‘19$100.00 · $25.00
- Sigalas, Assyrtiko, Santorini ‘21$120.00 · $30.00
- Gai’a, Agiorgitiko, Koutsi, Nemea ‘19$140.00 · $35.00
- Alpha Estate, Xinomavro, Amynteo, Macedonia ‘17$108.00 · $27.00
- Economou, Liatiko/Mandilaria, Mirabello, Sitia, Crete ‘15$180.00 · $45.00
- Rodica, Sparkling Refosk, Truške, Istria, Slovenia ’18$64.00 · $16.00
- Zlatan Otok, Bodanusa & Posip, Bilo Idro, Dalmatia, Croatia ‘20$40.00 · $10.00
- Silk Road, Khikh Vi, Ovevri, Kaheti, Georgia ’17$68.00 · $17.00
- E. Miroglio, Mavrud & Rubin, Bio, Thracion Valley, Bulgaria ’19$52.00 · $13.00
- Bura, Zinfandel, Basina, Dalmatia, Croatia ’18$72.00 · $18.00
- Skegro, Blatina, Krs Crni, Mostar, Bosnia and Herzegovina ’19$56.00 · $14.00
Whites - Sauvignon Blanc
- Misiones D Rengo, Central Valley, Chile ‘20$36.00 · $9.00
- Mauritson Dry Creek, California ‘21$68.00 · $17.00
- Eric Louis, Sancerre, France ‘21$96.00 · $24.00
- Cloudy Bay, Marlborough, New Zealand ‘22$72.00 · $18.00
- Honig, Reserve, Napa Valley, California ‘21$80.00 · $20.00
- Spy Valley, Marlborough, New Zealand ’22$40.00 · $10.00
- Paul Buisse, Touraine, France ’21$40.00 · $10.00
Whites - Chardonnay
- Excelsior, Robertson, South Africa ‘22$36.00 · $9.00
- Kendall-Jackson Vintner's Reserve, California ‘21$40.00 · $10.00
- to Mer Soleil Silver, Monterey, California ‘21$44.00 · $11.00
- Markham, Napa, California ‘21$56.00 · $14.00
- J.M. Boillot, Mâcon-Villages, Bourgogne, France ‘16$68.00 · $17.00
- Chalk Hill, Chalk Hill, California ‘20$84.00 · $22.00
Whites - Albariño
- La Caña, Rias Baixas, Spain ‘21$52.00 · $13.00
Whites - Chenin Blanc
- Raats, Original, Stellenbosch, South Africa ‘21$48.00 · $12.00
- Vincent Carème, Spring, Vouvray, France ‘19$52.00 · $13.00
- Bernard Fouquet, Vouvray, France ‘21$60.00 · $15.00
Whites - Gewürztraminer
- Selbach-Oster, Mosel, Germany ‘20$36.00 · $9.00
Whites - Godello
- Avancia Cuveé de O, Valdeorras, Spain ‘21$48.00 · $12.00
- Trimbach, Alsace, France$68.00 · $17.00
Whites - Grüner Veltliner
- Nigl, Freiheit, Niederösterreich, Austria ‘20$56.00 · $14.00
Whites - Muscat/Moscato
- La Perlina, Veneto, Italy NV$36.00 · $9.00
- Botani, Malaga, Spain ‘19$40.00 · $10.00
Whites - Pinot Gris/Pinot Grigio
- Giocato, Primorska, Slovenia ‘21$36.00 · $9.00
- Luna Nuda, Vegneti Della Dolomiti, Itlay ‘21$44.00 · $11.00
Whites - Melon B
- Domaines Landron, Muscadet Sevre et Maine, France ‘19$60.00 · $15.00
Whites - Hondarrabi Zuri
- Txomin Etxaniz, Getariako Txakolina, Sapin ‘21$56.00 · $14.00
Whites - Riesling
- Selbach-Oster, Bömer, Zeltinger Schlossberg, Mosel, Germany ‘20$80.00 · $24.00
- Element, Finger Lakes, New York ‘14$60.00 · $15.00
- Eroica, Washington State ‘21$52.00 · $13.00
- Pewsey Vale, Eden Valley, Australia ‘21$48.00 · $12.00
- Selbach-Oster Qualitätswein, Mosel, Germany ‘20$40.00 · $10.00
- Schlosskellerei Gobelsberg, Kamptal, Austria ‘20$56.00 · $14.00
- Trimbach, Vieilles Vignes, Alsace, France ’19$90.00 · $24.00
Whites - Rosé
- Protocolo, La Mancha, Spain ‘21$32.00 · $8.00
- Broadbent, Vinho Verde, Portugal NV$40.00 · $10.00
- Liquid Farm, Vogelzang Vineyard, Happy Canyon of Santa Barbara, California ‘21$68.00 · $17.00
Whites - Torrontés
- Zuccardi, Serie A, Salta, Argentina ‘21$44.00 · $11.00
Whites - Verdejo
- Nisia, Rueda, Spain ‘21$48.00 · $12.00
Whites - Viognier
- Triennes, Sainte Fleur, Mediterranée, France ‘21$56.00 · $14.00
- Chapoutier, La Combe Pilate, Collines Rhodaniennes, France ’18$65.00 · $17.00
Dessert Wines
- Broadbent Malmsey 10-year, Madeira, Portugal NV$125.00 · $16.00
- Ordóñez, N° 1 Selección Especial, Muscat, Málaga, Spain ‘18$48.00 · $14.00
- Taylor Fladgate 20yr Tawny Port, Douro, Portugal NV$125.00 · $16.00
- Taylor Fladgate, LBV, Douro, Portugal ‘16$70.00 · $9.00
- Selbach-Oster, TBA, Zeltinger Schlossberg, Mosel, Germany ‘17
1oz. 35 | 3oz. 100 | Bottle 400
- Selbach-Oster, BA, Zeltinger Schlossberg, Mosel, Germany ‘06
1oz. 20 | 3oz. 30 | Bottle 240
- Hétszolo, 6 puttonyos, Tokaji, Hungary ‘10 - (3oz. pour - $30)$160.00 · $30.00
- Alvear, 1927, Montilla-Moriles, Spain NV - (3oz. pour - $14)$56.00 · $14.00
Wines on Tap
- Trefethen, Chardonnay 14 Oak Knoll District, California ‘18$14.00
- Château Petit Roubie, Picpoul 10 Picpoul de Pinet, France ‘19$10.00
- Truth or Consequences, Moscato 10 Washington ‘19$10.00
- Sabine, Rosé 9 Provence, France ‘20$9.00
Sparkling and Champagne
- Cleto Chiarli, Vecchia Modena Lambrusco di Sorbara, Italy NV$48.00 · $10.00
- Caposaldo, Prosecco Veneto, Italy NV$44.00 · $11.00
- Gelida, Gran Reserva Cava, Brut Penedes, Spain ‘16$12.00 · $48.00
- Jansz, Brut Rosé Tasmania, Australia NV$72.00 · $18.00
- Roederer Estate, Brut Anderson Valley, California$80.00 · $20.00
- Digby Brut, Sussex, England NV$108.00 · $27.00
- Chartogne-Taillet, Brut Merfy, Champagne, France NV$128.00 · $32.00
- Gaston Chiquet Rosé, 1er Cru, Champagne, France NV$140.00 · $35.00
- Marc Hebrart, Brut Rosé, 1er Cru Champagne, France NV$200.00 · $50.00
- Egly-Ouriet, Brut Les Vignes de Vrigny 1er Cru, Champagne, France NV$310.00 · $78.00
- Vilmart & Cie, Brut Couer de Cuvee 1er Cru, Champagne, France ‘11$420.00 · $105.00
- The Champagne Experience, 2-oz each$75.00
Marc Hebrart, Brut Rosé, 1er Cru Champagne, France NV | Egly-Ouriet, Brut / Les Vignes de Vrigny 1er Cru NV | Vilmart & Cie, Brut / Couer de Cuvée 1er Cru ‘11
Cocktails
- Jorge’s Red Sangria$16.00
Ordóñez Family Secret Recipe
- Wake Up Call$18.00
espresso-infused pisco / espresso liqueur
- American 75$16.00
gin / sparkling wine / lemon
- Wine Bar George Old Fashioned$18.00
Hooten Young American Whiskey / Aromatic and Orange Bitters
- Remember Me Tomorrow$18.00
beet-infused rum / lime
- Layover in Glasgow$18.00
scotch / aperol / spiced pear liqueur / lemon
- Wabbit Season$18.00
tequila / carrot / nonino / lemon / sage
- Honestly, Not for Everyone$18.00
black garlic - infused gin / bergamot liqueur
- Curacao Cookie$18.00
cognac / curacao / madeira / jaggery / orange
Mocktails
- Orgeat Lemonade$10.00
orgeat / lemon
- Cherry Smash$10.00
cherry / lime / soda
Beer and Cider
- Eric Bordelet Sidre Brut$10.00
Sparkling Dry Cider | 6 oz pour, 6.5% abv, Charchigne, France
- Stiegl Radler$16.00
Grapefruit Radler| 16 oz can, 2% abv, Waunakee, Wisconsin
- Von Trapp Helles$12.00
Golden Lager | 12 oz, 4.9% abv, Stowe, Vermont
- Untitled Arts Brewing NA$12.00
Italian Style Pilsner | 12 oz can, 0.5% abv, Waunakee, Wisconsin
- Rotating Sour$16.00
Hand selected seasonal sour
Frozen
- Frozcato made with DOLE WHIP® Pineapple$15.00
Moscato / Vodka / Pineapple
- Frosé$15.00
Rosé / Vodka / Strawberry
- Frozen Old Fashioned made with DOLE Whip® Orange$15.00
George Dickel 8-year-old Bourbon
- Freaujolais$15.00
Beaujolais / Vodka / Raspberry
Menu data as of Jul 17, 2026