EPCOT · World Showcase
Teppan Edo
$$ · Table Service · Asian · Japanese · Sushi
- Reservations
Accepts the Disney Dining Plan · 1 table-service meal
Every seat has an excellent view when Teppan chefs cook traditional Japanese dishes right at your table.
Lunch
A la CarteAppetizers
- Edamame$8.00
young soybean pods, served chilled
- Calamari Steak$16.50
Grilled squid steak tossed with butter soy sauce
- Miso Soup$6.50
soybean-based soup with wakame, tofu, green onion
- Wagyu Roast Beef$13.00
Tender Slices of Japanese A5 Wagyu served with Umami-rich flavor
- Takoyaki$12.00
6pc fully-cooked octopus fritters topped with okonomiyaki sauce, bonito flakes, and nori
Sushi
- Volcano Roll*$24.50
Grilled california roll topped with shrimp, scallops and volcano sauce
- Spicy Roll*$18.50
8 pieces tuna-salmon mix with cucumber, seaweed wrap and volcano sauce
- California Roll$17.50
8 pieces, inside out roll with crab, cucumber, masago and avocado
- Sushi Sampler*$18.50
2 pieces spicy roll, 2 pieces california roll, 3 pieces nigiri
- Sashimi Sampler*$17.00
2 pieces tuna, salmon, yellowtail
Entrées
- NY Cut Steak*$45.00
7 oz hand cut daily USDA choice served with garden salad, udon noodles, vegetables, and steamed white rice
- Salmon*$39.00
6 oz fresh scottish fillet served with spicy yuzu sauce on the side and served with garden salad, udon noodles, vegetables, and steamed white rice
- Shrimp$35.00
10 grilled shrimp served with garden salad, udon noodles, vegetables, and steamed white rice
- Chicken$34.00
8 oz boneless chicken breast served with garden salad, udon noodles, vegetables, and steamed white rice
- Vegetables$28.00
asparagus, red bell peppers, mushrooms, and tofu served with garden salad, udon noodles, vegetables, and steamed white rice
Combinations
- Asakusa*$48.00
5 oz sirloin steak and 5 pc shrimp served with garden salad, udon noodles, vegetables, and steamed white rice
- Nihonbashi*$48.00
5 oz sirloin steak and 4 oz chicken served with garden salad, udon noodles, vegetables, and steamed white rice
- Ueno$42.00
5 pc shrimp and 8 oz chicken served with garden salad, udon noodles, vegetables, and steamed white rice
Enhancements
- Filet Mignon*$37.00
6 oz. tenderloin USDA choice
- Lobster Tail$38.00
4-6 oz northeastern cold-water tail
- Scallops$31.00
4 oz. Hokkaido sea scallop
- Shrimp$17.00
5 pieces of grilled shrimp
- Mixed Mushrooms$16.00
shimeji, white and shiitake in butter and soy
Premium Entrée
- Asakusa* Premium$88.00
5 oz Japanese A5 wagyu and 5 pc shrimp served with garden salad, udon noodles, vegetables, and steamed white rice
- Nihonbashi* Premium$88.00
5 oz Japanese A5 wagyu and 4 oz chicken served with garden salad, udon noodles, vegetables, and steamed white rice
- Kanda*$66.00
6 oz filet mignon and 5 pc shrimp served with garden salad, udon noodles, vegetables, and steamed white rice
- Ryogoku*$66.00
6 oz filet mignon and4 oz chicken served with garden salad, udon noodles, vegetables, and steamed white rice
- Wagyu Julienne Steak*$69.00
5 oz Japanese A5 wagyu served with garden salad, udon noodles, vegetables, and steamed white rice
Dessert
- Mango Mousse Cake$10.00
- Chocolate Lava Cake$16.00
- Ice Cream$6.00
Matcha or Vanilla
Kids' Entrées
- Julienne Steak$26.00
4 oz thin sliced beef strips served with garden salad, seasonal vegetables, udon noodles, and steamed white rice
- Shrimp$18.00
5 grilled shrimp served with garden salad, seasonal vegetables, udon noodles and steamed white rice
- Chicken$18.00
4 oz chicken breast served with garden salad, seasonal vegetables, udon noodles and steamed white rice
- Salmon*$24.00
3 oz. scottish fillet with teriyaki sauce on the side served with garden salad, seasonal vegetables, udon noodles and steamed white rice
- Vegetables$18.00
seasonal vegetables, mushrooms, and tofu served with garden salad, seasonal vegetables, udon noodles and steamed white rice
Non-Alcoholic Beverages
- Assorted Coca-Cola Fountain Beverages$5.00
- Lemonade$5.00
- Iced or Hot Green Tea$5.00
Non-Alcoholic Specialties
- Yuzu Lemonade$8.00
Yuzu lemonade with Strawberry Popping Boba
- Ichigo Colada$10.00
Strawberry Pina Colada
- Ramune$8.00
Japanese Soda
Beer
- Kirin Draft 20oz$14.00
- Sapporo Premium 20oz$14.00
- Kirin Light 12-oz$12.00
Wine
- Hakutsuru Plum Wine, Kobe, Japan$32.00 · $14.00
- Zenato Pinot Grigio, Veneto, Italy$52.00 · $18.00
- Rainstorm Pinot Noir, Willamette Valley, Oregon$52.00 · $18.00
- Mumm Napa Prestige Brut, Napa Valley, California$85.00 · $22.00
Sake
- Shoune$48.00
Junmai Daiginjyo | Hyogo, Japan | 8oz carafe
- Moon on the Water$48.00
Junmai Ginjo | Hiroshima, Japan | 8oz carafe
- Karatamba$30.00
Honjyozo | Hyogo, Japan | 8oz carafe
- Hana Awaka$28.00
Sparkling | Berkeley, CA (250 ml bottle)
- Sho Chiku Bai$25.00
Unfiltered Nigori | Berkeley, CA (375 ml bottle)
- Ozeki Sake (Hot/Cold)$15.00
Junmai | Hollister, CA | 8oz carafe
- Premium Sake Flight$30.00
2oz pours of Dassai Blue, Moon on the Water, and Karatamba
Cocktails
- Tokyo Sunset$16.00
coconut rum, crème de banana, peach schnapps, pineapple juice
- Momo Whiskey Sour$15.00
perfect harmony of whiskey, peach schnapps, sour mix
- Violet Sake$16.00
sake shaken with purple pear and lime juice
- Iced Blood Orange$15.00
gin with a hint of blood orange and sparkling water
- Nigori Mimosa$15.00
unfiltered nigori sake, orange juice, grenadine, sparkling water
- Japanese Breeze$15.00
coconut rum over ice with tart cranberry and pineapple juices
- Mojito$15.00
rum, sake, simple syrup, fresh limes and mint - available in classic, blood orange, blackberry
- Piña Colada$15.00
rum, sake, cream of coconut, and pineapple juice - available in classic, strawberry, violet pear
Craft Spirits
- Haku Vodka$15.00
- Roku Gin$15.00
- Legent Bourbon$15.00
- Toki - Single$15.00
- Toki - Double$28.00
Dinner
A la CarteAppetizers
- Edamame$8.00
young soybean pods, served chilled
- Calamari Steak$16.50
Grilled squid steak tossed with butter soy sauce
- Miso Soup$6.50
soybean-based soup with wakame, tofu, green onion
- Wagyu Roast Beef$13.00
Tender Slices of Japanese A5 Wagyu served with Umami-rich flavor
- Takoyaki$12.00
6pc fully-cooked octopus fritters topped with okonomiyaki sauce, bonito flakes, and nori
Sushi
- Volcano Roll*$24.50
Grilled california roll topped with shrimp, scallops and volcano sauce
- Spicy Roll*$18.50
8 pieces tuna-salmon mix with cucumber, seaweed wrap and volcano sauce
- California Roll$17.50
8 pieces, inside out roll with crab, cucumber, masago and avocado
- Sushi Sampler*$18.50
2 pieces spicy roll, 2 pieces california roll, 3 pieces nigiri
- Sashimi Sampler*$17.00
2 pieces tuna, salmon, yellowtail
Entrées
- NY Cut Steak*$45.00
7 oz hand cut daily USDA choice served with garden salad, udon noodles, vegetables, and steamed white rice
- Salmon*$39.00
6 oz fresh scottish fillet served with spicy yuzu sauce on the side and served with garden salad, udon noodles, vegetables, and steamed white rice
- Shrimp$35.00
10 grilled shrimp served with garden salad, udon noodles, vegetables, and steamed white rice
- Chicken$34.00
8 oz boneless chicken breast served with garden salad, udon noodles, vegetables, and steamed white rice
- Vegetables$28.00
asparagus, red bell peppers, mushrooms, and tofu served with garden salad, udon noodles, vegetables, and steamed white rice
Combinations
- Asakusa*$48.00
5 oz sirloin steak and 5 pc shrimp served with garden salad, udon noodles, vegetables, and steamed white rice
- Nihonbashi*$48.00
5 oz sirloin steak and 4 oz chicken served with garden salad, udon noodles, vegetables, and steamed white rice
- Ueno$42.00
5 pc shrimp and 8 oz chicken served with garden salad, udon noodles, vegetables, and steamed white rice
Enhancements
- Filet Mignon*$37.00
6 oz. tenderloin USDA choice
- Lobster Tail$38.00
4-6 oz northeastern cold-water tail
- Scallops$31.00
4 oz. Hokkaido sea scallop
- Shrimp$17.00
5 pieces of grilled shrimp
- Mixed Mushrooms$16.00
shimeji, white and shiitake in butter and soy
Premium Entrée
- Asakusa* Premium$88.00
5 oz Japanese A5 wagyu and 5 pc shrimp served with garden salad, udon noodles, vegetables, and steamed white rice
- Nihonbashi* Premium$88.00
5 oz Japanese A5 wagyu and 4 oz chicken served with garden salad, udon noodles, vegetables, and steamed white rice
- Kanda*$66.00
6 oz filet mignon and 5 pc shrimp served with garden salad, udon noodles, vegetables, and steamed white rice
- Ryogoku*$66.00
6 oz filet mignon and4 oz chicken served with garden salad, udon noodles, vegetables, and steamed white rice
- Wagyu Julienne Steak*$69.00
5 oz Japanese A5 wagyu served with garden salad, udon noodles, vegetables, and steamed white rice
Dessert
- Mango Mousse Cake$10.00
- Chocolate Lava Cake$16.00
- Ice Cream$6.00
Matcha or Vanilla
Kids' Entrées
- Julienne Steak$26.00
4 oz thin sliced beef strips served with garden salad, seasonal vegetables, udon noodles, and steamed white rice
- Shrimp$18.00
5 grilled shrimp served with garden salad, seasonal vegetables, udon noodles and steamed white rice
- Chicken$18.00
4 oz chicken breast served with garden salad, seasonal vegetables, udon noodles and steamed white rice
- Salmon*$24.00
3 oz. scottish fillet with teriyaki sauce on the side served with garden salad, seasonal vegetables, udon noodles and steamed white rice
- Vegetables$18.00
seasonal vegetables, mushrooms, and tofu served with garden salad, seasonal vegetables, udon noodles and steamed white rice
Non-Alcoholic Beverages
- Assorted Coca-Cola Fountain Beverages$5.00
- Lemonade$5.00
- Iced or Hot Green Tea$5.00
Non-Alcoholic Specialties
- Yuzu Lemonade$8.00
Yuzu lemonade with Strawberry Popping Boba
- Ichigo Colada$10.00
Strawberry Pina Colada
- Ramune$8.00
Japanese Soda
Beer
- Kirin Draft 20oz$14.00
- Sapporo Premium 20oz$14.00
- Kirin Light 12-oz$12.00
Wine
- Hakutsuru Plum Wine, Kobe, Japan$32.00 · $14.00
- Zenato Pinot Grigio, Veneto, Italy$52.00 · $18.00
- Rainstorm Pinot Noir, Willamette Valley, Oregon$52.00 · $18.00
- Mumm Napa Prestige Brut, Napa Valley, California$85.00 · $22.00
Sake
- Shoune$48.00
Junmai Daiginjyo | Hyogo, Japan | 8oz carafe
- Moon on the Water$48.00
Junmai Ginjo | Hiroshima, Japan | 8oz carafe
- Karatamba$30.00
Honjyozo | Hyogo, Japan | 8oz carafe
- Hana Awaka$28.00
Sparkling | Berkeley, CA (250 ml bottle)
- Sho Chiku Bai$25.00
Unfiltered Nigori | Berkeley, CA (375 ml bottle)
- Ozeki Sake (Hot/Cold)$15.00
Junmai | Hollister, CA | 8oz carafe
- Premium Sake Flight$30.00
2oz pours of Dassai Blue, Moon on the Water, and Karatamba
Cocktails
- Tokyo Sunset$16.00
coconut rum, crème de banana, peach schnapps, pineapple juice
- Momo Whiskey Sour$15.00
perfect harmony of whiskey, peach schnapps, sour mix
- Violet Sake$16.00
sake shaken with purple pear and lime juice
- Iced Blood Orange$15.00
gin with a hint of blood orange and sparkling water
- Nigori Mimosa$15.00
unfiltered nigori sake, orange juice, grenadine, sparkling water
- Japanese Breeze$15.00
coconut rum over ice with tart cranberry and pineapple juices
- Mojito$15.00
rum, sake, simple syrup, fresh limes and mint - available in classic, blood orange, blackberry
- Piña Colada$15.00
rum, sake, cream of coconut, and pineapple juice - available in classic, strawberry, violet pear
Craft Spirits
- Haku Vodka$15.00
- Roku Gin$15.00
- Legent Bourbon$15.00
- Toki - Single$15.00
- Toki - Double$28.00
Menu data as of Jul 17, 2026