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Disney Springs Resort Area

Capa

$$$$ · Table Service · Steakhouse

Disney Dining Plan not accepted

Indulge in an unforgettable evening at this sleek restaurant and bar perched at the top of Four Seasons Resort Orlando.

A la Carte

Crudos (Raw Bar)

  • Mariscada* (GF)$76.00

    Oysters, Crab Salad, Cocktail Shrimp, Tuna Crudo

  • Mariscada Real*$120.00
  • Ostras - 1/2 Dozen* (GF)$24.00

    Oysters, Cocktail Sauce, Mignonette

  • Ostras - Dozen* (GF)$46.00

    Oysters, Cocktail Sauce, Mignonette

  • Atun Crudo a la Plancha* (GF)$21.00

    Seared Tuna, Mango Escabeche, Scallion Jus, Truffle Avocado Purée, Shaved Black Truffle

  • Camaron Coctelero* (GF)$25.00

    Cocktail Shrimp

  • Caviar - Petrossian Royal Sevruga* (30g)$255.00
  • Caviar - Petrossian Tsar Imperial Ossetra* (30g)$335.00
  • Caviar - Petrossian Royal Beluga* (30g)$435.00

Para Picar (Tapas)

  • Aceitunas (GF, VG)$6.00

    Traditional Basque Marinated Olives

  • Almendras Saladas (GF, VG)$7.00

    Aleppo Roasted Marcona Almonds

  • Dátiles (GF)$13.00

    Medjool Dates, Almond, Bacon, Tamarind Crème Fraiche

  • Pan con Tomate (VG)$9.00

    Pan de Cristal, Tomato Pulp

  • Pan con Tomate y Manchego$13.00

    Pan de Cristal, Tomato Pulp, con Manchego

  • Pan con Tomate y Jamón de Bellota$18.00

    Pan de Cristal, Tomato Pulp, Jamón de Bellota

  • Croquetas$12.00

    <div>Serrano Jamón, Béchamel Smoked Fig Mustard</div>

  • Gambas (GF)$18.00

    Shrimp, Egg Yolk, Chili, Celery Root Chips

  • Cerdo$16.00

    Beer Brined Pork Belly, Apple Butter Pistachio Jazz

  • Pan Rustico (VG)$7.00

    House-made Olive Bread Extra Virgin Olive Oil, Saffron Butter

Embutidos / Quesos (Spanish Charcuterie & Cheeses)

  • Quesos$24.00

    Chef’s Selection of Artisan Cheeses

  • Embutidos$24.00

    Chef’s Selection of Artisan Cured Meats

  • Jamón de Bellota$42.00

    Acorn Fed Black-Hoof Jamón Iberico

Ensaladas (Salads)

  • Ensalada de Tomate$15.00

    <div>Heirloom Tomatoes, English Cucumbers, Smoked Garlic Vinaigrette</div>

  • Ensalada de Remolacha$17.00

    Gold Beets, Soria Chorizo, Radishes, Haricot Verts, Fig Vinaigrette & Honey

  • Ensalada Verde (GF)$18.00

    Baby Kale, Kabocha, Compressed Pear, Paprika Pepitas, Truffle Goat Cheese Dressing

Raciones (Small Plates)

  • Pulpo a la Gallega (GF)$20.00

    Octopus, Potatoes, Boquerones, Pimenton, Black Pepper Glaze, Garlic Aioli

  • Coliflor* (GF, VG)$15.00

    Fried Cauliflower, Culantro, Sofrito, Le Koope Farms Pasture Raised Egg

  • Patatas Bravas (GF, VG)$12.00

    Potato, Chipotle Aioli, Paprika Tomato Sauce, Cornichons

  • Pimientos (GF)$14.00

    Peppers, Chorizo de Bilbao, Sea Salt

Parrilla (Grill) (GF)

  • NY Strip* | Creekstone (Arkansas City, KS)$65.00

    12oz, Prime

  • Filet* | Creekstone (Arkansas City, KS)$72.00

    8oz, Prime, Piquillo Purée

  • Bone-In Filet* | Creekstone (Arkansas City, KS)$110.00

    12oz, Prime, Piquillo Purée

  • Porterhouse* | Creekstone (Arkansas City, KS)$145.00

    32oz, Prime, Capa Steak Sauce, Salsa Verde, Pickled Shishitos

  • Delmonico* | Jackman (Fort Davis, TX)$120.00

    12oz, Platinum X Wagyu

  • Bone In Ribeye* | Brasstown (Brasstown, NC)$91.00

    16oz, 40-Day Wet Aged Bone in Ribeye

  • Iberico Pluma* | Spain (Extremadura, Spain)$60.00

    8oz, Marcona Almond Romesco, Valencia Oranges

  • Langosta* | Spain (Extremadura, Spain)$68.00

    1.5 lb Maine Lobster, Mushrooms, Spinach, Bernesa

  • Lamb Rack* | Fletcher (New Zealand)$68.00

    14oz, Grass Fed, Piquillo Purée

  • *A-5 Wagyu Beef | Japan (Miyazaki, Japan)$32.00

    *A-5 Wagyu Beef (3oz Minimum)

Miyazaki Wagyu

  • Wagyu Flight$225.00

    <p>*Miyazaki Wagyu Beef Is 100% purebred Japanese Wagyu from the Miyachiku co-op which is located in the Miyazaki Prefecture of Japan. The breed of cow that is used is Karogue Washu. Miyazaki beef must have a meat quality Score of A-4 or A-5 (the top grades). All of our cuts have the highest score of A-5!</p><p>The fat in Wagyu beef has a lower melting point than any other beef. If cooked for too long at too high a heat, it simply melts away. The sensation of the meat melting in your mouth is what makes Wagyu beef such an extraordinary culinary experience.</p>

  • Wine Pairing$95.00

    5oz American 3oz Fisher Coach Insignia, Napa Valley | 5oz Australian 3oz Fisher Wedding Vineyard, Sonoma County | 3oz Japanese 3oz Fisher Mountain Estate Vineyard, Sonoma County

Entrantes (Entrées)

  • Bacalao a la Vizcaina$42.00

    Black Cod, Garbanzo Salsa Vizcaina, Swiss Chard, Confit Baby Fennel, Parsley Oil

  • Pollo Asado$38.00

    Roasted Half Chicken, Fingerling Potatoes, Bacon, Iberico Chorizo, Charred Cabbage, Cocido Gallego Jus

  • Arroz Sofrito (V, GF)$36.00

    Sofrito, Bomba Rice, Piquillo Sauce, Seasonal Vegetables

  • Paella de Mariscos$55.00

    Bomba Rice, Mussels, Clams, Head-On Shrimp, Baby Scallops, Saffron

Verduras (Vegetables) (GF, VG)

  • Maíz$14.00

    Corn, Polenta, Goat Cheese, Sherry Vinegar

  • Setas$16.00

    Cultivated Mushrooms Caramelized Onion Sabayon

  • Berenjenas con Miel de Cana$14.00

    Fried Eggplant, Molasses San Simon da Costa Foam

  • Patatas$14.00

    Yukon Gold Potato Puree, Brown Butter

  • Brocoli$14.00

    Broccoli, Roasted Garlic, Lemon, Chili, Pine Nuts

Adiciones (Additions) (GF)

  • Melted Blue$8.00
  • Beef Bone Marrow$14.00
  • Shrimp$18.00
  • Foie Gras$18.00

Salsas (Sauces) (GF)

  • Bernesa$6.00
  • Peppercorn$6.00
  • Verde$6.00
  • Capa Steak Sauce$6.00
  • Cilantro Horseradish$6.00
  • Para Todos (All Sauces)$22.00

Young Culinarians

  • Ensalada de Tomate$7.00

    Heirloom Tomatoes, English Cucumber, Smoked Garlic Vinaigrete

  • Bravas Tots$12.00

    Tater Tots, Chipotle Aioli, Paprika Tomato Sauce, Cornichons

  • Pollo$17.00

    Grilled Chicken Breast, Patatas, Steamed Carrots

  • Pescado (3oz)$23.00

    Black Cod, Mac & Cheese, Steamed Vegetables

  • Petit Filet Mignon* (4oz)$24.00

    Charred Corn & Creamy Polenta

Kids' Classics

  • Creamy Mac & Cheese$10.00

    served with choice of steamed vegetables or French fries

  • Chicken Fingers$10.00

    served with choice of steamed vegetables or French fries

  • Grilled Cheese Sandwich$10.00

    served with choice of steamed vegetables or French fries

Mocktails

  • Spa Day$10.00

    Cucumber, Mint, Lime, Soda

  • Capa Limonada$10.00

    Lemon, Raspberry, Cinnamon, Rosemary, Soda

  • Lavender Haze$10.00

    Butterfly Pea Tea, Vanilla Syrup, Lemon, Soda

Cócteles Festivos (Seasonal Cocktails)

  • Birds & The Bees$26.00

    Monkey 47, Bombay Sapphire Gin, Tarragon & Pink Peppercorn, Honey Syrup, Lemon, Local Egg White

Cócteles (Cocktails)

  • Capa Gin Tonic$19.00

    Caorunn Gin, Fever Tree Mediterranean Tonic, Gala Apple, Juniper, Lime, Botanicals

  • Capa Vodka Tonic$19.00

    St. Augustine Vodka, Fever Tree Mediterranean Tonic, Orange, Lemon, Botanicals

  • Sangria Blanca$48.00 · $18.00

    White Wine, Lemon, Tropical Fruits, Chamomile Tea

  • Sangria Roja$48.00 · $18.00

    Red Wine, Berries, Ginger, Blood Orange, Pomegranate Tea

  • Barrel Aged Boulevardier$21.00

    Michter’s Rye, Campari, Carpano Antica, Sandeman Tawny

  • Mojito Moderno$18.00

    Myer’s White Rum Mint, Cane Sugar, Lime, Passion Fruit Ginger Espuma

  • Buena Vista$17.00

    Jalapeño Infused Corazon Tequila, Citrus, Torres Magdala, Salt Air, Aleppo

  • In Spanish Fashion$18.00

    Pendleton Whiskey, Torres 10 yr Brandy, Walnut-Vermouth Ice, Smoked Glass, Gold

  • La Luna$19.00

    Drumshanbo Gunpowder Gin Lemon Juice Moon Dust Butterfly Pea Syrup Crème de Violette

Wine by the Glass

  • Albariño | Pazo das Bruxas, Rias Baixas, Spain$14.00
  • Hondarrabi Blend | Ameztoi, Getariako Txakolina, Spain$16.00
  • Verdejo | Chapirete Slección, Rueda, Spain$13.00
  • Riesling | August Kessler 'R' Kabinett, Pfalz, Germany$12.00
  • Viura | Sierra de la Demanda 'Blanco', Rioja, Spain$15.00
  • Chardonnay | Vincent Giradin, Pouilly-Fuissé, Burgundy, France$20.00
  • Chardonnay | Post & Beam by Far Niente, Napa Valley, California$28.00
  • Pinot Noir | The Hilt, Santa Barbara, California$25.00
  • Pinot Noir | Ken Wright, Willamette Valley, Oregon$16.00
  • Tempranillo | Marqués de Murrieta, Rioja, Spain$17.00
  • Tempranillo | JC Vizcarra, Ribera Del Duero, Spain$24.00
  • Grenache | La Bruja de Rozas, Madrid, Spain$24.00
  • Malbec | Mendel, Mendoza, Argentina$17.00
  • Cariñena Blend | Salmos, Priorat, Spain$2.00
  • Cabernet Sauvignon | RouteStock, Napa Valley, California$19.00
  • Cabernet Sauvignon | Fisher 'Unity', Napa Valley, California$28.00
  • Cava | Raventós Blanc de Blancs, Conca del Rui, Spain$13.00
  • Champagne | Laurent Perrier, Champagne, France$25.00
  • Champagne Rosé | Laurent Perrier, Champagne, France$36.00
  • Prestige Cuvée | Laurent Perrier "Grand Siècle No 26", Champagne, France$55.00
  • Grenache Blend | 'Love' by Chateau Léoubes, Provence, France$16.00
  • Hondarrabi Blend | Gaintza, Getariako Txakolina, Spain$22.00
  • Cabernet Sauvignon | Fisher Vineyard “Wedding”, Sonoma, California$75.00
  • Cabernet Sauvignon | Fisher Vineyard “Mountain Estate”, Sonoma, California$58.00
  • Cabernet Sauvignon | Fisher Vineyard “Coach Insignia” Napa, California$52.00
  • Tempranillo | Vega Sicilia “Unico”, Ribera del Duero, Spain$215.00
  • Tempranillo | Bodega Numanthia “Termanthia”, Toro, Castilla y Leon, Spain$124.00
  • Cabernet Sauvignon | Checkerboard “Aurora Vineyard”, Napa, California$142.00
  • Cabernet Sauvignon | Cade Estate, Howell Mountain, Napa, California$50.00

Beer

  • Stella Artois$8.00
  • Heineken$8.00
  • Modelo Especial$8.00
  • Budweiser$7.00
  • Bud Light$7.00
  • Miller Lite$7.00
  • Cigar City 'Jai Alai'$9.00
  • Crooked Can 'Cloud Chaser'$9.00
  • Athletic Brewing 'Run Wild' IPA (N/A)$7.00
  • Estrella Galicia 0.0 (N/A)$7.00

Menu data as of Jul 17, 2026