
Walt Disney World Dolphin Hotel · EPCOT Resort Area
Bourbon Steak - A Michael Mina Restaurant
$$$ · Table Service · American · Steakhouse
- Signature Dining
- Reservations
Disney Dining Plan not accepted
Indulge in a delectable meal at a new restaurant offering perfectly seared steaks, shareable sides, tableside old-fashioneds and more.
Dinner
A la CarteSalads & Appetizers
- Black Truffle Bread$14.00
maldon sea salt
- Fresh Hearts of Palm Salad$17.00
butter lettuce, ruby red grapefruit, avocado radish, poppy seed, dijon vinaigrette
- Petite Romaine Caesar$16.00
garlic streusel, creamy caper dressing vacche rosse parmesan
- The "Wedge"$16.00
bacon, egg, red onion, tomato point reyes blue cheese, buttermilk ranch dressing
- Onion Soup Gratin$17.00
caramelized onions trio of cheeses, garlic baguette
- Michael Mina's Tuna Tartare*$26.00
quail egg, pine nut, mint, asian pear garlic, trio of chili peppers, habanero-sesame oil
- Bacon-wrapped Scallops*$26.00
citrus purée, blood orange, turnip marcona almonds, madeira emulsion
- 'Instant' Bacon$24.00
heritage pork belly, tempura oyster shaved cabbage, black pepper soy glaze
- Jumbo Lump Crab Cake$26.00
pink peppercorn tartar sauce old bay, florida citrus
- Black Truffle Agnolotti$47.00
burrata cheese filling, truffle butter
Shellfish & Caviar
- Oysters on the Half Shell*$27.00
champagne mignonette
- Shrimp Cocktail$23.00
gin-spiked cocktail sauce, horseradish
- Half Maine Lobster$42.00
espelette dijonnaise
- Shellfish Platter*$105.00
oysters on the half shell, chef’s ceviche half maine lobster, shrimp cocktail trio of sauces
- Red Alaskan King Crab
sweet, succulent leg meat from the icy waters of the bering sea. steamed to perfection and served with espelette dijonnaise and fresh lemon. a luxurious, ocean-fresh delicacy known for its rich flavor & tender texture. (Market Price)
- Caviar Service
yukon gold potato blini, traditional garnishes. 1 oz imperial kaluga* 185 | 1 oz golden ossetra* 220
Bourbon Steak Classics
- Maine Lobster Pot Pie$95.00
market vegetables, russet potatoes black truffle, brandy-lobster cream
- Hay-Smoked Tomahawk*$205.00
potato crusted fondant potatoes red wine demi glace
- Slow Roasted Prime Rib$65.00
blue cheese popover, fresh horseradish black truffle au jus (Limited Availability)
Fish
- Big Eye Tuna Au Poivre*$56.00
foraged mushrooms, wilted spinach, peppercorn sauce
- Miso Broiled Seabass$49.00
hammock hallow farm vegetables, shishito peppers, ginger dashi
Farm & Flock
- Red Wine Braised Wagyu Short Rib$51.00
shallot jam, whipped celery root roasted bone marrow
- Espelette Butter Roasted Chicken$42.00
haricot verts, caramelized onion jus espelette butter
From the Grill
- 10oz Center-Cut Filet Mignon*$75.00
- 14oz New York Strip*$73.00
- 16oz Delmonico Ribeye$83.00
- 32oz Porterhouse$125.00
- Faroe Island King Salmon*$43.00
- A5 Striploin$132.00
available in 4oz increments
- 8oz Wagyu SRF Rib Cap*$115.00
- 16oz Bone-In New York Strip$76.00
- 22oz Dry-aged Cowboy Ribeye*$115.00
Accompaniments
- Béarnaise$8.00
- Chimichurri$6.00
- Diver Scallops*$22.00
- Bourbon Steak Sauce$6.00
- Black Truffle Butter$5.00
- Half Maine Lobster$42.00
- Red Wine Demi$6.00
- Blue Cheese Crust$5.00
with crispy onions
- Grilled Prawns$18.00
Sides
- Grilled Asparagus, Béarnaise$15.00
- Loaded Baked Potato, All the Fixins$15.00
- Creamed Spinach, Crispy Shallots$15.00
- Whipped Potatoes, Echiré Butter$16.00
- Creamy Mac & Cheese, Black Truffle$18.00
- Roasted Wild Mushrooms, Pearl Onions, Agrodolce$15.00
- Jalapeño Creamed Corn, Cilantro$15.00
- Charred Broccolini, Preserved Lemon$15.00
Desserts
- Warm Beignets & Dipping Custards$19.00
macallan 12 yr butterscotch pudding crème brûlée with fresh raspberries milk chocolate pot de crème
- Key Lime Napolean$14.00
layers of flaky sugared puff pastry citrus cream
- Bruléed Basque Cheesecake$17.00
roasted harry’s strawberries grand marnier turbinado crunch
- Bourbon Steak Chocolate Bar$15.00
peanut butter crunch chewy chocolate brownie
- Michael's "On The Rocks" Root Beer Float$14.00
sassafras ice cream signature walnut chip cookies
Dessert Wine
- Blandy’s, Madeira, Portugal 1982$19.00
- Taylor Fladgate, Tawny 10yr, Portugal$16.00
- Taylor Fladgate, Tawny 20yr, Portugal$21.00
- Taylor Fladgate, Tawny 30yr, Portugal$26.00
- Taylor Fladgate, Tawny 40yr, Portugal$32.00
Kids Menu
- Chopped Caesar$9.00
garlic breadcrumbs. add chicken or salmon $9.
- Classic Shrimp Cocktail$13.00
cocktail sauce
- Rigatoni$12.00
tomato sauce or butter & cheese
- Fried Chicken Tenders & French Fries$12.00
buttermilk-ranch dressing
- Herb Marinated Chicken$15.00
mashed potatoes & broccolini
- Simply Grilled Salmon$15.00
mashed potatoes & broccolini
- Classic Cheeseburger & Fries$14.00
Kids Dessert
- Chocolate Chip Cookie Sundae$6.00
rainbow sprinkles
- Chocolate Pudding$6.00
Non-Alcoholic Selections
- Fairweather Friend$15.00
lyre’s london spirit, lime almond orgeat, cucumber fever tree seltzer
- Polite Company$14.00
lyre’s italian orange lemon, passion fruit fever tree ginger beer
- Easy Money$15.00
lyre’s dark cane, lyre’s coffee, vanilla, espresso
- Lyre’s Dry London Non-Alcoholic Spirit$14.00
- Lyre’s Italian Spritz Non-Alcoholic Spirit$14.00
- Lyre’s Dark Cane Non-Alcoholic Spirit$14.00
Cocktails
- Our Famous Martini$22.00
grey goose vodka & bombay sapphire, lemon manzanilla sherry, dry vermouth, citrus essence
- Blueberry Martini$18.00
hansons of sonoma blueberry vodka oleo saccharum, saline, lemon
- Trust The Process$23.00
glenlivet 12 jamaican rum cask scotch, cherry herring, grand marnier, b&b, walnut bitters, barrel aged for 7 days
- Ring of Fire$16.00
illegal mezcal, aperol lime, pineapple, ginger, aleppo
- Friendly Face$18.00
buffalo trace, lemon vanilla, spiced cacao
- Fruit Ninja$19.00
lobos joven tequila, yuzu sake lime, grapefruit, honey peach bitters
- Hugo Spritz$16.00
st. germain edlerflower, mint cucumber, prosecco
- Carajillo Espresso Martini$19.00
lobos reposado, spanish brandy caffe borghetti liqueur, espresso
- Bourbon Steak Old Fashioned$25.00
bacon washed russell’s reserve 6yr bourbon smoked maple, orange bitters
After Dinner Beverages
- E.H. Taylor Small Batch$35.00
- Whistle Pig Boss Hog$200.00
- Old Forester 1920 Prohibition Style$18.00
- Jefferson Ocean$23.00
- Macallan 15yr$30.00
- Macallan New York$675.00
- Macallan Harmony Collection$22.00
- Dalmore 12yr$18.00
- Hennessy Paradis$110.00
- Hennessy XO$35.00
- Remy Martin 1738$19.00
- Remy Martin Tercet$21.00
Beer
- Phins & Feathers, Pale Ale - Lakeland, FL$9.00
- Samuel Adams, Boston Lager - Boston, MA$8.00
- New Belgium Fat Tire, Golden Ale - Fort Collins, CO$9.00
- Voodoo Ranger, Juicy Hazy IPA - Fort Collins, CO$9.00
- Crooked Can High Stepper - Winter Garden, FL$9.00
Sparkling & White Wine
- Prosecco, Nino Franco, Rustico, Brut, Valdobbiandene, Veneto, Italy$15.00
- Sparkling Rose, Schramsberg ‘Mirabelle’, Brut, California$35.00
- Champagne, Veuve Clicquot, Brut, France$35.00
- Moscato, Terra d’Oro, California$13.00
- Riesling, Von Winning, ‘Winnings’, Pfalz, Germany$13.00
- Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand$23.00
- Pinot Grigio, Elena Walch, Alto Adige, Italy$17.00
- Albarino, La Cana, Rias Baixas, Spain$16.00
- Chardonnay, The Calling, Dutton Ranch, Russian River Valley, California$19.00
- Chardonnay, Domaine Vocoret et Fils, Chablis, Burgundy, France$29.00
Rose & Red Wine
- ‘La Croix de Peyrassol’ Mediterranee IGP, France$14.00
- Belle Glos “Oeil De Perdrix”, Sonoma, California$16.00
- Pinot Noir, Belle Glos ‘Clark & Telephone’, Santa Maria, California$20.00
- Nebbiolo, Rizzi, Langhe, Piedmont, Italy$18.00
- Merlot-blend, Goldschmidt Vineyards, Fidelity, Railyard Vineyard, Alexander Valley$14.00
- Petite Sirah, Caymus-Suisun ‘Grand Durif’, Suisun Valley, California$20.00
- Malbec, Los Noques, Uco Valley, Argentina$15.00
- Super Tuscan Red blend, Yantra, Tenuta Setti Cieli, Tuscany, Italy$18.00
- Bordeaux Blend, CAGE, Pessac-Leognan, France$23.00
- Cabernet Sauvignon, Justin Vineyards, Paso Robles, CA$19.00
- Cabernet Sauvignon, Caymus Vineyards, California$25.00
- Tempranillo, Bodegas Antidoto, Ribera Del Duero, Spain *Organic$22.00
Menu data as of Jul 17, 2026